Our Food

Plates of salmon roe, sea urchin and hand rolls
Salmon and yellowtail sashimi
Seared bonito nigiri with green onion
Seared salmon topped with black and orange fish roe
Two raw oysters with ponzu and green onion
Chirashi bowl of assorted fish over rice
Sushi roll topped with baked scallops
Shrimp roll topped with seaweed salad
Salmon sashimi on shredded lettuce